UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

Dill with It

Date: April 26, 2018

Time: 6:00 PM - 8:00 PM

Contact: UCCE Master Food Preservers 530-621-5506

Sponsor: UCCE Master Food Preservers of Central Sierra

Location: Bethell-Delfino Agriculture Building

Event Details

Join us for this evening class about pickling a variety of vegetables and fruits.

Download the 2018 Class Schedule.

Event Reminder

Webmaster Email: kbogburn@ucanr.edu