UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

Master Food Preservers Introduction to Canning

Date: June 23, 2018

Time: 10:00 AM - 12:00 PM

Contact: Dayna Ravalin at (805) 781-5944

Sponsor: San Luis Obispo County Master Food Preservers

Location: UCCE Auditorium

Event Details

Pre-registration suggested.  Class fee $10.  Pay at the door cash or check only.

Registration:http://ucanr.edu/survey/survey.cfm?surveynumber=22815

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