UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

Yes You Can Can!

Date: March 7, 2019

Time: 6:00 PM - 8:00 PM

Contact: UCCE Master Food Preservers 530-621-5506

Sponsor: UCCE Master Food Preservers of El Dorado Cnty

Location: Bethell-Delfino Agriculture Building

Event Details

Curious about canning your own food at home?  Did you plant a garden and want to can your surplus fruits and vegetables to enjoy throughout the year?  This class introduces boiling water and atmospheric steam canning as safe methods to preserve fruits, sauces, salsas, pickles, and other tasty treats. Learn the most recent research-based canning techniques for high-acid foods, watch several live canning demonstrations and glean tips from experienced canners.Leave inspired and excited to try your hand at canning at home!

Save a seat: Register for this free class at http://ucanr.edu/mar7_mfpclass. (Walk-ins welcome!)

Location: Bethell-Delfino Agriculture Building, 311 Fair Lane in Placerville.

Classes and events are offered throughout the year. This year we are proud to present many classes in collaboration with Master Gardeners. Classes are in various locations in Placerville and Cameron Park. 

Download the 2019 class schedule - Jan through April.

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Webmaster Email: zlsalinger@ucanr.edu