Videos: Canning Vegetables

This collection of videos from University Extension offices nationwide explains how to can vegetables.

Research on food preservation is ongoing – recommendations may have changed since the release of some videos. Please refer to the National Center for Home Food Preservation for the most current recommendations.

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Can Vegetables

Botulism Survivor Urges Safe Canning (10:28) - Utah State University Extension
Canning dried beans (safely) (6:58 min.) - UC ANR
Raw pack green beans (0:52 min.) - National Center for Home Food Processing
Preserving food using a pressure canner (12:17 min.) - Ohio State University Extension
How to Can Green Beans (5:39 ) - South Dakota State University Extension
Homegrown | How to Cut Onions without Crying (1:29 ) - North Carolina State University
How to Preserve Chile from Your Garden (5:37 ) -New Mexico State University
Water Bath Canning: Pickled Jalapenos (1:02:21) - Arizona Hopi Tribal Extension