UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

UC Master Food Preserver Program

Event Date Event Name Event Sponsor
February 24, 2018 Master Food Preservers Campers' and Backpackers' Delight-Food for the Trail and Beyond San Luis Obispo County Master Food Preservers
March 3, 2018 Smart Gardening Conference Master Food Preservers of San Joaquin County
March 3, 2018 Orange County-CSA Box Demonstration UCCE Master Food Preservers of Orange County
March 10, 2018 Planning Your Food Preservation Year Master Food Preservers of Amador/Calaveras
March 10, 2018 Make It- Take It Food Preservation: Escabeche UCCE Master Food Preservers of Orange County
March 17, 2018 Basic Canning & Food Safety UCCE Master Food Preservers of Central Sierra
March 17, 2018 Pressure Canning Basics Master Food Preservers of San Joaquin County
March 21, 2018 Around the World in 120 Minutes: Tropical & Ethnic Foods Master Food Preservers of Sacramento County
March 24, 2018 Tomatoes from Seed to Table - MFP/MG Combo Class UCCE Master Food Preservers of Central Sierra
March 24, 2018 Master Food Preserver Spread the Goodness-Jams and Jellies Class San Luis Obispo County
March 28, 2018 Orange County-Food Safety and Preservation UCCE Master Food Preservers of Orange County
March 31, 2018 Step by Step: Boiling/Steam Canning Basics Master Food Preservers of Sacramento County
April 7, 2018 Make It- Take It- Food Preservation: Morning Cheer Marmalade UCCE Master Food Preservers of Orange County
April 12, 2018 Orange County-Public Workshop: Fermentation UCCE Master Food Preservers of Orange County
April 14, 2018 Make & Take Workshop: Bacon UCCE Master Food Preservers of Central Sierra
April 14, 2018 Entrees in a Jar Master Food Preservers of Amador/Calaveras
April 18, 2018 Boiling Water and Steam Canning Basics (Jams & Jellies) Master Food Preservers of Amador/Calaveras
April 18, 2018 More Than Fragrant Flora: Preserve Your Plants Master Food Preservers of Sacramento County
April 21, 2018 Make & Take Workshop: Cured Salmon (Gravlax) UCCE Master Food Preservers of Central Sierra
April 26, 2018 Dill with It UCCE Master Food Preservers of Central Sierra
April 28, 2018 The Pressure's On: Pressure Canning Basics Master Food Preservers of Sacramento County
April 28, 2018 Flavors From Around the World! Condiments and Chutneys San Luis Obispo County Master Food Preservers
May 12, 2018 All Dried Up: Dehydrating Basics Master Food Preservers of Sacramento County
May 12, 2018 Do It Yourself Mixes Master Food Preservers of Amador/Calaveras
May 16, 2018 Pressure Canning Basics Master Food Preservers of Amador/Calaveras
May 16, 2018 It All Begins with Berries Master Food Preservers of Sacramento County
May 17, 2018 Orange County- Food Safety & Preservation:& Fermentation UCCE Master Food Preservers of Orange County
May 17, 2018 Spring Pickling: Asparagus UCCE Master Food Preservers of Central Sierra
May 19, 2018 Dehydrating and Freezing UCCE Master Food Preservers of Central Sierra
May 19, 2018 Master Food Preservers Pickles: The Sweet and Sour of It San Luis Obispo County Master Food Preservers
June 9, 2018 Step by Step: Boiling/Steam Canning Basics Master Food Preservers of Sacramento County
June 9, 2018 Growing & Using Culinary Herbs - MG/MFP Combo Class Master Food Preservers of Amador/Calaveras
June 9, 2018 Make It- Take It- Food Preservation: Simply Delicious Cherry Chutney UCCE Master Food Preservers of Orange County
June 14, 2018 to
June 17, 2018
Visit the UCCE Master Food Preservers at the El Dorado County Fair El Dorado County Fair
June 14, 2018 Orange County-Public Workshop: Summer Fruit UCCE Master Food Preservers of Orange County
June 20, 2018 Preserving Summer Favorites: Stone Fruits & Grill Sauces Master Food Preservers of Sacramento County
June 20, 2018 Freezing & Dehydrating Basics Master Food Preservers of Amador/Calaveras
June 23, 2018 Master Food Preservers Introduction to Canning San Luis Obispo County Master Food Preservers
July 11, 2018 All About Berries - MG-MFP Combo Class UCCE Master Food Preservers of Central Sierra
July 12, 2018 Cheese Making UCCE Master Food Preservers of Central Sierra
July 14, 2018 Make & Take Workshop: Cheese UCCE Master Food Preservers of Central Sierra
July 18, 2018 Filling the Pickle Jar Master Food Preservers of Sacramento County
July 21, 2018 The Pressure's On: Pressure Canning Basics Master Food Preservers of Sacramento County
July 21, 2018 Make & Take Workshop: Kombucha and Shrubs UCCE Master Food Preservers of Central Sierra
July 26, 2018 Jams & Jellies UCCE Master Food Preservers of Central Sierra
July 28, 2018 Master Food Preservers Holidays in July San Luis Obispo County Master Food Preservers
August 11, 2018 Catch Up on Preservation Techniques Master Food Preservers of Sacramento County
August 15, 2018 Tomatoes All Year: Plain and Teamed with Peppers Master Food Preservers of Sacramento County
August 18, 2018 Pressure Canning UCCE Master Food Preservers of Central Sierra
August 23, 2018 Tomatoes UCCE Master Food Preservers of Central Sierra
August 25, 2018 Master Food Preserver Fermentation San Luis Obispo County Master Food Preservers
September 8, 2018 Step by Step: Boiling/Steam Canning Basics Master Food Preservers of Sacramento County
September 8, 2018 Make & Take Workshop: Low Sugar/No Sugar UCCE Master Food Preservers of Central Sierra
September 15, 2018 Make & Take Workshop: Herb Salts & Dried Herbs UCCE Master Food Preservers of Central Sierra
September 19, 2018 Autumn Harvest: Apples- Pears & More Master Food Preservers of Sacramento County
September 22, 2018 Advanced Canning San Luis Obispo County Master Food Preservers
October 10, 2018 Grapes from Plant to Table - MFP/MG Combo Class UCCE Master Food Preservers of Central Sierra
October 13, 2018 The Pressure's On: Pressure Canning Basics Master Food Preservers of Sacramento County
October 17, 2018 Sharing the Bounty: Edible Presents Master Food Preservers of Sacramento County
October 20, 2018 Basic Canning & Food Safety UCCE Master Food Preservers of Central Sierra
October 25, 2018 Apples and Pears UCCE Master Food Preservers of Central Sierra
November 10, 2018 All Dried Up: Dehydrating Basics Master Food Preservers of Sacramento County
November 21, 2018 Wrapping up the Year: Soups- Fall Fruits & Squashes Master Food Preservers of Sacramento County
December 8, 2018 Harvesting & Buying & Storing Fresh Produce Master Food Preservers of Sacramento County
Webmaster Email: mjgable@ucanr.edu