Skip to Content
Menu
UC Master Food Preserver Program
Share
Print
Site Map
Give
Facebook
X (Twitter)
Reddit
Pinterest
Tumblr
Delicious
LinkedIn
StumbleUpon
Enter Search Terms
Search
Home
Contact
Ask a Master Food Preserver
Find Your Local Program
Program Coordinators
CE Specialists
Food & Nutrition Experts
Statewide Staff
Events
History/Future
News
In the News!
Social Newsfeed
Resources
COVID-19 Update
Food Safety
Recipes
Video Library
Publications Library
En Espanol
Pressure Canning Gauge Testing
Cottage Foods
For Volunteers
For Staff
Volunteer
Become a UC Master Food Preserver
Find Your Local Program
Donate
We are UC ANR
Share
Print
Site Map
Enter Search Terms
Give
x
Facebook
X (Twitter)
Reddit
Pinterest
Tumblr
Delicious
LinkedIn
StumbleUpon
University
of
California, Division of Agriculture and Natural Resources
University
of
California
UC Master Food Preserver Program
Home
Contact
Ask a Master Food Preserver
Find Your Local Program
Program Coordinators
CE Specialists
Food & Nutrition Experts
Statewide Staff
Events
History/Future
News
In the News!
Social Newsfeed
Resources
COVID-19 Update
Food Safety
Recipes
Video Library
Publications Library
En Espanol
Pressure Canning Gauge Testing
Cottage Foods
For Volunteers
For Staff
Volunteer
Become a UC Master Food Preserver
Find Your Local Program
Donate
We are UC ANR
University of California
UC Master Food Preserver Program
Directions to:
Cancelled: What to Do with Zillions of Zucchinis?
5821 Honpie Road
Placerville, CA 95667
Directions From:
Webmaster Email: smosbacher@ucanr.edu
Facebook
X (Twitter)
Reddit
Pinterest
Tumblr
Delicious
LinkedIn
StumbleUpon
