UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

Free weekly organic agriculture seminars for growers

Organic research at Kearney Agricultural Research & Extension Center. Photo by Brenda Dawson

Growers are invited to attend free organic agriculture seminars hosted by UC Cooperative Extension. Lunchtime seminars will be offered on Tuesdays from 12 to 1 p.m. through March 8.

The 30-minute presentations will be delivered online via Zoom, followed by questions from the listeners and general discussion. The exception is a three-hour workshop on management of Fusarium wilt and other soilborne fungal pathogens in organic systems, from 8:45 a.m. to 12:30 p.m. on Feb. 15.

Water management, weed control, grafting heirloom tomatoes, organic nitrogen management, soilborne diseases, biostimulants, biocontrol agents and mycorrhizal fungi will be discussed by UC Agriculture and Natural Resources scientists and guest speakers.

For the full schedule of presentations and speakers, visit https://bit.ly/organicagseminars. Spanish speakers can see the agenda en Español.

The Zoom link (https://ucanr.zoom.us/j/97511217168?pwd=ZWVhVXorcFEzRHUwQ0Q0L1lqaHNWdz09) for the series will be the same each week. No pre-registration is required.

The presentations will be recorded and made available at https://bit.ly/organicagseminars

Posted on Friday, January 21, 2022 at 1:44 PM
Tags: Margaret Lloyd (4), Organic (14)
Focus Area Tags: Agriculture

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