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UC Master Food Preserver Program
University of California
UC Master Food Preserver Program

Tomato Recipes

Research on food preservation is ongoing – recommendations may have changed over the years if you've been canning for a while. Please refer to the National Center for Home Food Preservation for the most current recommendations.

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Tomato Sauces

Dehydrated & Frozen Tomato Recipes

Savory Tomatoes & Condiments

Pickled Tomatoes & Salsa

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